About

Sang Lam and John Vanderlinde opened their restaurant in 2005.

They set out to create a very casual venue where people could enjoy good food and friendly service in a cosy atmosphere.The Sunshine Coast quickly discovered the restaurant and Sang’s is now frequented by many local customers from all over the coast. Regular visitors from interstate and overseas visit the restaurant every time they are ‘in town’. After a succesfull 6 years of operating, they have now moved their restaurant to the corner of Alexandra Parade & Okinja Road, Alexandra Headland, only just around the corner from the old restaurant.

With a mix of international staff and a focus on quality, Sang’s restaurant offers more then a great meal. A favourite amongst locals and visitors, Sang’s is a sure win for consistency and a dining out experience beyond expectation.

The cosy atmosphere and friendly service ensures that every guest leaves feeling satisfied and appreciated.

The restaurant is BYO and take away is available. Bookings are recommended.